Greg's Sweet Potato Hash Browns

Serves: 4 | Preparation Time: 5 min


  • 800g sweet potato
  • tbsp olive oil
  • tbsp butter 
  • sea salt to taste
  • cayenne pepper to taste
  • 1tsp  brown sugar


Preheat the oven to 180 degrees

Grate potato and put into a bowl, add a little salt, pepper, cayenne and brown sugar and mix well.

Form neat patties about the size of a burger.

Heat the butter and oil in a pan.

Cook till brown on one side, and flip over to cook other side.

Finish in the oven for about 10 minutes, this helps to get all of them ready to serve.

For a fabulous treat, finish with a spoonful of sour cream, smoked paprika and chopped chives or shallots.